We'd love to hear from you — tips, corrections, stories, or just to talk about Cuban food
Paladares Cuba is a labor of love, not a corporation. There's a real human on the other end of this email address — one who genuinely wants to hear what you found, what you loved, and what we got wrong.
Questions, paladar tips, corrections, partnerships, advertising inquiries — we're here for all of it. We aim to respond within 48 hours.
info@paladarescuba.comWe typically respond within 1–2 business days.
Found an amazing paladar we haven't covered? Tell us — the name, neighborhood, what you ate, and why you loved it. The best tips come from travelers, not guidebooks.
Cuba's restaurant scene changes fast. Has a paladar closed? Changed chefs? Raised prices dramatically? Help us keep our guides accurate and trustworthy.
Tour operators, travel writers, food brands, and Cuban tourism professionals — we're open to thoughtful collaborations that serve our readers well.
Reach travelers actively planning Cuba food adventures. Our readers are engaged, curious, and making real decisions about where to eat. Let's talk.
Had a meal in Cuba that changed you? A paladar that made you cry? An abuela who handed you something indescribable? We genuinely want to hear it.
Something on the site confusing, broken, or just not right? We're always working to improve. Your feedback directly shapes what we build next.